All Seasonings

SEASONINGS
Herbs and Spices Specialty Seasonings Sea Salt Rubs Pastes Soup/Dip Mixes


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The Butcher Salt $17.50 *TFF-SC12 Butcher Salt (Le Pere Pelletier) - Dried Sea Salt mixed with herbs: Rosemary, Thyme, Sage, & Marjoram. Excellent on meats, poultry, and fish. 17.6 oz
Beef Rub $4.75 CAL-BR Marjoram, basil and rosemary enhance any cut of beef, hamburgers or meatloaf and will tantalize the taste buds.
Chicken Rub Breton $4.75 CAL-CRB Chive, lemon, chicken stock and mustard beautifully season chicken.
Fish Rub $4.75 CAL-FR Dill, mustard and lemon gently season fish such as salmon, halibut, sole or orange roughy.
Sweet Spicy Rub for Fruit $4.75 CAL-FR A mixture of spunky seasonings with a sweet sugar base that lifts grilled or roasted fruit to a more flavorful level.